This handy information will be the first few pages of your cooking handbook for sure. You will use these guidelines whenever you grill steak and you will be ended up with perfectly cooked steak.
Yes, it is true that we can’t see the temperature of the steak while it is grilling using the naked eye. But with experience we can say that this is the best time to take out steak from grill and etc.
But don’t rely on that all the time. It is very difficult. Best way and the most practical way is to use a meat thermometer and proper guidelines. Here we go for the guidelines.
As you know we are using different cuts from beef and these temperatures are moreover similar across all of them. Even though the temperature is similar, based on the fat content, thickness and size of the steak, cooking or grilling time may vary. This is an estimated time guideline for grilling and you may use it properly.
Based on the grill machine, charcoal used, wood and thickness of the steak the time will be vary. Anyhow the cooking time will vary from 3 to 7 minutes range.